Special Occasions Menu

Dinner Menu
All dinner buffets include your choice of entrees, rice or potato, vegetable, traditional house salad, rolls with butter, fresh brewed coffee and water service. White table linen, china plates, silverware & paper napkins will be provided.

Minimum of 40 people for buffet. Additional charge per person will be applied for under minimum. All prices are subject to change. Prices do not reflect an 18% service charge and state tax.

Traditional Entrees
Baked Ham
Meatballs
· Swedish
· BBQ
· Sweet & Sour
Oven Roasted Turkey Slices
Meat Lasagna
Vegetarian Lasagna
Pasta Alfredo w/Vegetables
Pasta Alfredo w/Chicken
Chicken Supreme
Baked Chicken Breast
Sliced Roast Beef

 Specialty Entrees
Seafood Pasta Alfredo
Stuffed Chicken Breast
Chicken Monteray
Prime Rib of Beef
Chicken Marsala
Rice & Potato Choices
Garden Blend Rice
Spanish Rice
Parsley Buttered Red Skins
Scalloped Potatoes
Cheesy Potato Casserole
Baked Potato
Mashed Potatoes
Garlic Mashed Potatoes		 Vegetable Choices
Vegetable Blend (Broccoli, Carrots & Cauliflower)
Baked Beans
Green Bean Almondine
Spanish Style Corn
Honey Glazed Carrots
Vegetable Mix up
Whole Corn
Green Bean Casserole
Vegetable Mix Up (Yellow Bean, Green Bean & Carrots)
Merlot Sautéed Button

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